Biology, asked by maxralp, 9 months ago

If you were investigating the effect of temperature on the rate of breakdown of starch by an enzyme what would be your independent variable?

Answers

Answered by kkumarfirstworld

Explanation:

Measure the time taken for amylase to completely break down starch, ... If you choose to investigate five pHs, then groups of five students could ... to check that substrates are broken down at an appropriate rate.

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