Question

II Fill in the Blanks:
1. The staple food of the people of Harappan society is
and​

Answer 1

Answer:

The Harappans grew lentils and other pulses (peas, chickpeas, green gram, black gram). Their main staples were wheat and barley, which were presumably made into bread and perhaps also cooked with water as a gruel or porridge.

Explanation:

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