Question

Imagine that you have got an opportunity to take an interview of your favorite chef, write down the questions you will ask to him/her.​

Answer 1

Explanation:

1. Why did you decide to become a chef? ...

2. Did you go to culinary school? ...

3. What did you like best about the education experience? ...

4. Where and how were you trained?

5. Why are you leaving your current position?

6. Why are you interested in working at this restaurant?

Answer 2

Explanation:

For chefs, employers seek employees who are passionate about the food they cook and will provide strong leadership skills to their team members. You can express this passion and dedication by providing detailed and valuable answers during the interview.

In this article, we share the top chef interview questions hiring managers ask and the answers that wow them to help you prepare for your next interview.