English, asked by alamara291, 6 months ago

Imagine you are Smith, a news channel reporter. A special news report is to be telecast on the local bakers of Goa and you have been assigned this project. You interviewed one of them and learnt a lot about their traditional way of baking breads and other bakery products. As Smith write an imaginary dialogue between you and the baker.​

Answers

Answered by sunakat483
1

Answer:

Forget about snazzy alarms, for most Goans, it is the incessant honking of the bread vendor (poder as he is locally called) that is the much-needed early morning wake-up call.

When it comes to culinary habits, Goa can quite simply be called the land of bread eaters. Such is the symbiotic relationship we share with this simple baked delight, that Goans living in Mumbai are often referred to as ‘macapao’ or even just ‘pao’. In fact, it was Goans who set up the first bakeries in then Bombay and introduced bread to the rest of India. Goa still has the largest variety of bread as compared to the rest of the country.

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