Question

Importance of hygiene procedures in preparing food

Answer 1

Answer:

• Personal hygiene is important to prevent food poisoning.
• When handling food, wash your hands thoroughly and often.
• If you are sick, do not go to work, because you can contaminate food more easily.
• Food handlers should be properly trained in safe food handling.

Proper food hygiene is very important when it comes to food preparation. Without washing hands and kitchen tools, diseases may easily spread. ... One thing you can do for preventing cross-contamination is, keep separate chopping boards for raw and cooked foods.

hope it helps u

Answer 2

• cleaning - making sure your hands, surfaces and equipment are clean before, during and after cooking
• cooking - making sure food is cooked throughout to kill harmful bacteria
• chilling - making sure foods are stored at the correct temperature to prevent growth of harmful bacteria
• avoiding cross-contamination - preventing the spread of bacteria to surfaces and ready to eat food