Question

In a bread mould what is responsible for nutrients absorption a sporagium
b Monera c Rhizods
d Columella

Answer 1

Explanation:

Factors responsible for the rapid spread of bread mould on slices of bread are:

(i) large number of spores

(ii) availability of moisture and nutrients in bread

(iii) presence of tubular branched hypae

(iv) formation of round shaped sporangia

Answer 2

Answer:

Hope it helps

Explanation:

c) Rhizods....

c) Rhizods....( I think this is the answer)