Math, asked by vk7127883, 4 months ago

in a factory ice freeze at​

Answers

Answered by khushichavda271106
1

Answer:

When the ice cream comes out of the freezer it isn't yet as hard as your ice cream in a tub. Instead, it will only be around -5ºC. The exact temperature though will depend on the process.

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Answered by mahiagartala
0

Answer:

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