Question

In a pressure cooker cooking is faster because the increase in vapour pressure:; 1) increase the boiling point.; 2) increase the specific heat.; 3) decrease the specific heat.; 4) decrease the boiling point.

Answer 1

The answer is 4 it increases boiling point

Answer 2

Heya..!

Question :-

In a pressure cooker cooking is faster because the increase in vapour pressure:; 1) increase the boiling point.; 2) increase the specific heat.; 3) decrease the specific heat.; 4) decrease the boiling point.

Answer :-

Option 4

Decrease the boiling point.

Hope  it helps ^_^