In an experiment to test the presence of starch in a leaf, the leaf is boiled in alcohol for a few minutes using a water bath. This is an essential step in the experiment because alcohol
(1) softens the leaf
(2) disinfects the leaf
(3) allows iodine to enter the leaf
(4) dissolves chlorophyll from leaf
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5
Answer:
(1)soften the leaf
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Answered by
3
Answer:
.•♫•♬•Soft the leave is the correct option•♬•♫•.
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