in dairy industry cheese is produced by adding enzyme
a) lactic acid
b) Rennin
c) ethenol
d)or any more
please ans this
Answers
Answered by
1
Answer:
a I think that your answer is:
Explanation:
Lactic Acid
plese mark brillant and thank plese
Answered by
0
Answer:
Proteases are hydrolytic enzymes that are widely used in the dairy industry
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