Biology, asked by krishnahs, 4 months ago

In fermentation (alcoholic or lactic acid), the ________ agent is which is _______.

(A) Oxidizing, NAD, reduced
(B) Oxidizing, NADH2
, reduced

(C) Reducing, NADPH2
,oxidized
(D) Reducing, NADH2
,oxidized​

Answers

Answered by ramesh015
5

Answer:

(C) Reducing, NADPH2

,oxidized

Explanation:

Answered by jiyagodhwani101
7

Answer:

C. Reducing, NADPH2

,oxidized

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