in.suager.test.greenish.or.brownish.precipitate.appers
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In sugar test the precipitate appears green fist followed by appearance of brown precipitate. This reaction occurs in Benedict's Test
Explanation:
Benedict's test is used to determine the presence of reducing sugars i.e., monosaccharides and disaccharides that may contain free ketone or aldehyde in its structure.
When we mix glucose solution with Benedict's reagent followed by heating the mixture, a reduction reaction occurs which changes the color of the mixture.
The color can be observed as green to dark red or brown depending on the amount of glucose and type of glucose present in the mixture.
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