In sucrose two monosaccharide units are linked to each other by a bond called
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Monosaccharides such as glucose can be linked together in condensation reactions. For example, sucrose (table sugar) is formed from one molecule of glucose and one of fructose, as shown below. Molecules composed of two monosaccharides are called disaccharides. ... A glycosidic bond is left between the two monosaccharides.
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