IN THE REACTIONS CARRIED OUT, WE OBTAINED ON THE SIDE A SALT, SODIUM ACETATE, A GAS, CARBONIC ANHYDRIDE AND WATER, REACTIONING VINEGAR, ACID, WITH BICARBONATE, BASE. ON THE OTHER SIDE, WE FERMENT SUGAR TO PRODUCE ALCOHOL AND CARBONIC ANHYDRIDE. Question: TRYING TO RELATE ALL THE REACTIONS CARRIED OUT AND THEIR IMPORTANCE FOR THE LIVING OF LIVING ORGANISMS.
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Reacts with acids and acidic salts to generate gaseous carbon dioxide with effervescence ( bubbling). The reaction is rapid and exothermic ...
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