Question

In water some salt mixing and boiling point high why this?​

Answer 1

When you add salt to water, sodium chloride dissociates into sodium and chlorine ions. ... The water molecules need more energy to produce enough pressure to escape the boundary of the liquid. The more salt (or any solute) added to water, the more you raise the boiling point.

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Answer 2

Answer:

If you add salt to water, you raise the water's boiling point, or the temperature at which it will boil. The temperature needed to boil will increase about 0.5 C for every 58 grams of dissolved salt per kilogram of water. This is an example of boiling point elevation, and it is not exclusive to water. It occurs any time you add a nonvolatile solute such as salt to a solvent such as water.

Explanation:

If you add salt to water, you raise the water's boiling point, or the temperature at which it will boil. The temperature needed to boil will increase about 0.5 C for every 58 grams of dissolved salt per kilogram of water. This is an example of boiling point elevation, and it is not exclusive to water. It occurs any time you add a nonvolatile solute such as salt to a solvent such as water.