in what from is excess food stored in plants?
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Many plants store food in the form of starch in their leaves or in the modified roots such as potato. Many succulentplants store water and nutrients in modified leaves such as Aloe, iceplant, Sedums and some Agaves.
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The food manufactured by the leaves is stored in the flashy part of leaves, root, stem, fruits and seeds. Many plants store food in the form of starch in their leaves or in the modified roots such as potato.
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