Chemistry, asked by Akish12Riyan, 6 hours ago

In which of the following the identity of initial substance remains unchanged?
(a) Curdling of milk
(b) Formation of crystals by process of crystallisation
(c) Fermentation of grapes
(d) Digestion of food.
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Answers

Answered by aditit362005
2

Answer:

answer is ( b)

Explanation:

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Answered by jagdishchandra0649
1

(b) Formation of crystals by process of crystallisation

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