In your kitchen following items are used water oil ghee milk . From what food item has highest specific heat
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Specific heat shows the relationship between the heat applied and the change in temperature of a substance. It refers to the amount of heat needed to raise the temperature by one degree celsius.
Among these four substances water has the highest specific heat. It requires more specific heat to warm up.
The specific heat of water is 4.19, milk is 3.93, and oil is 1.67.
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Given food items :
water ghee or oil milk
Specific heat is the amount of heat required to raise the temperature of unit mass of substance through unit degree temperature.
S= Q/ mdt
if Specific heat is the high, the rate of rise in temperature or fall is low for same quantity of heat supplied.
Among the given things water is having the highest specific heat value.
Specific heat of water=
1cal/gm degree Celsius
water ghee or oil milk
Specific heat is the amount of heat required to raise the temperature of unit mass of substance through unit degree temperature.
S= Q/ mdt
if Specific heat is the high, the rate of rise in temperature or fall is low for same quantity of heat supplied.
Among the given things water is having the highest specific heat value.
Specific heat of water=
1cal/gm degree Celsius
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