Question

In your notebook, write a few properties of the following substances
i. salt
ii. flour
iii. roti
Give two properties for each of the following.
i. solid
ii. liquid
iii. gas
Answer these questions.​

Answer 1

Answer:

I. Salt - Crystals or white crystalline powder.

II. Flour - Water absorption capacity, oil absorption capacity, bulk density, swelling capacity, least gelation concentration, foam capacity, foam stability, nitrogen solubility.

III. Roti - Has plenty of complex carbohydrates to give sustained energy.