ingredients of various food
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Types of Food Ingredients
Purpose. Anti-caking agents keep solid food free-flowing. ...
Source. Many anti-caking agents are derived from natural sources, such as silicates — minerals that are among the most common on earth. ...
Use. Table salt, flours, sugar products, powdered milks, grated cheese, cake mixes and egg mixes.
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hi dost your answer is here
the above picture describes the types of food based on qualities and quantities of it it also definite about the speciality in it
there are many types of ingredients of food such as
carbohydrates, fats ,vitamins ,minerals, proteins
there are other two things that are selected at the order of roughage and water
it is also based on the ingredients of foods it is mostly found in the fruits such as apple mango IT sector a
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the above picture describes the types of food based on qualities and quantities of it it also definite about the speciality in it
there are many types of ingredients of food such as
carbohydrates, fats ,vitamins ,minerals, proteins
there are other two things that are selected at the order of roughage and water
it is also based on the ingredients of foods it is mostly found in the fruits such as apple mango IT sector a
please mark me as brainliest
follow me I will follow you back
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