Biology, asked by fizaa7070, 1 year ago

introduction on bacterial contamination

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Answered by munamabdullah5pavdk5

assalam o alaikum sister
here is ur answer⬇️⬇️⬇️⬇️
Foods are contaminated by bacteria like E coli, salmonella and staph (staphylococcus aureus). These bacteria cause food poisoning. Undercooked red meat and undercooked poultry often contain harmful bacteria.

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