Science, asked by gauravrstn, 10 months ago

introduction on components of food​

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Answered by binikalita588
2

Answer:

And these components are called Nutrients. These nutrients in our food are named as fats, carbohydrates, proteins, vitamins and minerals. Also, food contains water and dietary fibres which are needed by human body. Carbohydrates acts as the main source of energy for the active brain.

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