Biology, asked by rajeshshivchhetri, 3 months ago

Iodine used to detect presence of starch. It gives starch:

a) Red colour b) Green colour c) Blue-black colour d) Colourless

Answers

Answered by Anonymous

Iodine is used to detect the presence of starch in food. If starch is present in a food product, it turns blue-black colour when iodine solution is added. So, the correct answer is 'Iodine solution'.

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Answered by jaindersinghgillgill

Answer:

blue-black is the answer of this question

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Iodine used to detect presence of starch. It gives starch:a) Red colour b) Green colour c) Blue-black colour d) Colourless​

Answers

Iodine used to detect presence of starch. It gives starch:

a) Red colour b) Green colour c) Blue-black colour d) Colourless