Question

is a substance obtained by microbial processing that roles as artificial
sweetener.​

Answer 1

Answer:

Aspartame can be made by various synthetic chemical pathways. In general, phenylalanine is modified by a reaction with methanol and then combined with a slightly modified aspartic acid which eventually forms aspartame. 5 The amino acids derived from the fermentation process are initially modified to produce aspartame.

Common artificial sweeteners include:

Aspartame.

Sucralose.

Acesulfame K.

Saccharin.

Xylitol

Sweetener Molecules and Sweetness

Aspartame (C 13 H 18 O 5 N 2 ), L-aspartyl-L-phenylalanine methyl ester , is the methyl ester of a dipeptide. Acesulfame-K has the formula C 5 H 6 O 3 NS. Sucralose (C 11 H 19 O 8 Cl 3 ) is prepared from sucrose via the substitution of three chloride groups for three hydroxyl groups.