Question

Is bread-making still popular in Goa? How do you know?

Answer 1

Yes, bread-making is still popular in Goa. The author can say so as one can still find mixers, the moulders, the bakers and the old age furnaces. The main festivals and occasions are also still not celebrated without loaves, bol or bread-bangles.

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Answer 2

Yes, bread-making is still popular in Goa, as mentioned in various places in the text.

• In his ‘Baker from Goa’, the author Lucio Rodrigues clearly states that the original ‘eaters’, who were the Portuguese, ‘might have vanished’, but the ‘mixers, moulders’ and bakers still exist in Goa.  
• The old ‘time-tested furnaces’ are also in use since the fire in those furnaces has ‘not yet been extinguished’.
• The author also says that some bakers still carry their bamboo sticks, making the same ‘thud and jingle’ sounds that their fathers did in the past.  
• The family business is now handled by the second generation of bakers.  
• Things are quite the same because even now the locals call the baker the ‘pader’.
• Even today, delicacies like 'bol', cake and 'bolinhas' are a part of weddings and other festivities like Christmas.

Therefore, baking is still popular in Goa.

(Please put these points in paragraph form while writing your answer.)  

More on ‘A Baker from Goa’ by Lucio Rodrigues:

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