Science, asked by ankitsrivastavankits, 6 months ago

is heating the food products at very high temperature with steam
tell me plzz

Answers

Answered by akkaushik32

Explanation:

Many food products need to be heat treated to make them suitable for human consumption. Steam kills pathogenic bacteria easily, has good thermal properties, is inert (no oxygen) and clean. ... If steam is superheated, it becomes a gas and can be used for drying purposes as well.

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