Question

• Is pasteurization a part of our
daily life? Where and why is it carried out?​

Answer 1

Answer:

Spoilage enzymes are also inactivated during pasteurization. Today, pasteurization is used widely in the dairy industry and other food processing industries to achieve food preservation and food safety.

Answer 2

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Explanation:

Spoilage enzymes are also inactivated during pasteurization. Today, pasteurization is used widely in the dairy industry and other food processing industries to achieve food preservation and food safety.