*Is plant diversity possible in agriculture?*
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Biodiversity of agricultural fields is very small. Altieri [1999] citing Fowler and Mooney indicates that more than one billion hectares in the world are cultivated only about 70 species of plants. Therefore it is very important is the presence in the area of islands, corridors and other environmental elements.
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Plant diversity potentially provides a partial to complete substitute for many costly agricultural inputs, such as fertilizers, pesticides, imported pollinators and irrigation.
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