Biology, asked by harini758, 1 year ago

_______is used with termeren while cooking to help to menting of PH v

Answers

Answered by Anonymous
1

In chemistry and cooking, many substances dissolve in water to make it either acidic or basic/alkaline. A basic solution has a pH greater than 7,while an acidic solution has a pH less than 7

Answered by Vasudevrao5555
0

Acids do taste sour, and this is because of the pH. Sour taste receptors detect dissolved hydrogen ions. In other words, sour taste receptors are pH detectors. Many acids also taste bitter, and this is because they bind to bitter taste receptors.

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