It acts as an appetiser and keeps the
body cool and gives an early relief
from dehydration. The key ingredients
are: Few cumin seeds, tamarind, mint
and salt with cold water.
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Answered by
0
Explanation:
Highlights
•
Food habits of ancestors from Indian vedic history are highlighted.
•
Application of Ayurvedic concepts in health food preparations are reviewed.
•
Classification of traditional and ayurvedic foods are provided.
•
Ayurvedic foods are recommended for different health disorders.
•
Indian traditional weaning foods are described with process charts
Answered by
2
Answer:
it is explanation that u r giving
Explanation:
what's the question here
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