its better to keep pickles in use metal ,class or mud pots?why?
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Explanation:
Pickling is the process of preserving or extending the shelf life of food by either anaerobic fermentation in brine or immersion in vinegar. The pickling procedure typically affects the food's texture, taste and flavor. The resulting food is called a pickle, or, to prevent ambiguity, prefaced with pickled. Foods that are pickled include vegetables, fruits, meats, fish, dairy and eggs.
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Answer:
It is better to store pickle in a glass pot.
Explanation:
When pickle is kept in metal pot, it's acid may react with the metal and affect the quality of the pickle. In case of mud pot (ceramic pots) they are not usually air tight, that may also affect the pickle, so it's better to keep pickles in a air tight glass container.
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