Jack wants to conduct a food test to check the presence of sugar in a given food sample. Which reagent or chemical must he use for this purpose?
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Benedict's solution is used to test for simple sugars, such as glucose. · Biuret solution is used to identify the presence of protein. · Sudan III is ...
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Foods also contain proteins and fats, which provide calories. If you consume more calories than you burn in a day, those calories will be converted into fat and stored in your body. The more weight you gain, the less sensitive your body becomes to insulin. As a result, your blood sugar levels can rise.
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