Biology, asked by gowrisankarm596, 5 months ago

парро
Jus! (ASI)
6. Why the coocked food spoil soon but not uncoocked food. Give your reasons.(ASI)​

Answers

Answered by Anonymous
1

⭐✨✨✨Good evening✨✨✨⭐

Answered by rakhimanikpuri48
1

Answer:

Cooked food spoils soon but not uncooked food because immediately after cooking bacterias will find a way to invade a food with zero competition.Due to microorganism

Previous Question
Next Question
Similar questions
Math, 2 months ago
explain if (2-√2)(2-√2) is rational or irrational​...
Math, 2 months ago
Write the rational numbers © .6 in p/2 form​...
Hindi, 2 months ago
12. संयुक्ताक्षर वाला शब्द पहचानिए। a) शांति b) सच्चाई c) मुरब्बा d) विश्वास​...
English, 5 months ago
what is an abacus?व्हाट इज एन अबाकस ​...
Political Science, 5 months ago
please answer this question ​...
Science, 11 months ago
why eigteenth group element are called 0 group​...
Math, 11 months ago
give answer fast plz.........,.....​
Math, 11 months ago
1+costheta/sintheta - sintheta/1+costheta =2cot theta...