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The Indian Desserts are mainly present in hilly area i.e north area ( uttrakhand, jammu and kashmir, haryana , etc.) the most precious place where dessert is present is Rajasthan (the place of dessert).
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Ruby chocolate was developed and created by Belgian-Swiss cocoa company, Barry Callebaut. They first had the idea for it way back in 2004 but did not create and unveil it until September 2017.
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