Question

Lactobacillus species which can be used as started culture to fasten the fermentation

Answer 1

Explanation:

Lactobacillus. Lactobacillus, (genus Lactobacillus), any of a group of rod-shaped, gram-positive, non-spore-forming bacteria of the family Lactobacillaceae. Similar to other genera in the family, Lactobacillus are characterized by their ability to produce lactic acid as a by-product of glucose metabolism.

Answer 2

Answer:

Lactobacillus is a genus of Gram-positive, facultative anaerobic or ... In women of European ancestry, Lactobacillus species are normally a major part of the vaginal microbiota.