List of indian state capital language dress food dance and their munisters
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List of indian state capital language dress food dance and their munisters aks any one
Answer:
India is a "huge country" with various religions, languages, dress and customs, festivals. Each state has its own uniqueness and differs from each other in many respects. Like this every state is a separate country. But the peoples of the "Indian subcontinent", despite their differences, live with each other, showing unity in their diversity.
The following image shows the language used, dress, favorite food, festivals celebrated and capitals of 15 states of India.
भारत की थाली: सभी राज्यों के सर्वश्रेष्ठ व्यंजन जिन्हें खाकर आप उँगलियाँ चाट जाएँगे
कश्मीर – रोगन जोश
हिमाचल प्रदेश – भे ...
उत्तराखंड – झंगोरे की खीर ...
पंजाब – सरसों दा साग-मक्के दी रोटी ...
हरियाणा – हरे छोलिए की सब्जी ...
दिल्ली – चाट ...
उत्तर प्रदेश – बैंगन के कलौंजी ...
राजस्थान – केर सांगरी
Explanation:
STATE,CAPITAL, LANGUAGES, DANCE
1. Andhra Pradesh Food of Andhra Pradesh : The Telugu cuisine is characterised by its spicy and tangy curries and pickles. Being the largest producer of chilies and rice in India, the food in the state is predominated by rice based dishes with a liberal use of chilies and other spices. Lentils find a great use in the cuisine too. Some of the traditional dishes of Andhra Pradesh include pesarattu, pulusu, karapoosa, ariselu, pappu charu, rasam, vepudu, Pootha Rekulu etc.
DANCE: Kuchipudi: Kuchipudi is one of the most famous traditional dance forms of Andhra Pradesh. It gets its name from the name of the village where resident Brahmins practiced this art form. The dancers sway to the music and tune of a singer who is accompanied by musicians playing mridangam, violin, flute and tambura.
Language of Andhra Pradesh: Chenchu, Savara, Golari, Kamanthi etc. Telugu has a strong reflection of Sanskrit influence as it has absorbed tatsamas from Sanskrit.
2. Arunachal Pradesh Food of Andhra Pradesh:Food of Arunachal Pradesh: Momos are a common food item in Arunachal Pradesh. Rice along with fish or meat and a lot of green vegetables form the staple diet of people in Arunachal Pradesh. In addition, Thukpa is a common meal item among the Monpa tribe of the state. Rice beer is a common alcoholic beverage among the people of this hilly state.
DANCE: Bardo Chamm: This dance form depicts the fight between good and evil. There is an interesting folk lore behind this dance form. Dancers wear masks and dress up as animals and dance to the tune of drums and cymbals.
Language of Arunachal Pradesh: Arunachal Pradesh is believed to be one for the linguistically richest states in the country as it home to possibly at least 30 distinct languages and innumerable dialects thereof. Some of the common languages spoken in the state are Tani, Bodic, Idu, Miju etc. Hindi and English are the official languages.
3. Assam Food of Assam: Assamese cuisine is a beautiful blend of the techniques used in cooking by people living in the hilly regions and those living in the plains. While fermenting is a standard while cooking food among people in the hills who do not have access to fresh ingredients, people in living in the plains spice up meals with fresh fish and vegetables. A traditional Assamese meal begins with a khar and ends with a spicy and tangy tenga dish. Betel Nut and paan conclude the meal. Some of the traditional dishes of Assam include pura maas mankho, dheakiyasak, pitika etc.
Dress of Assam: The Assamese traditional dresses for men are ‘Dhoti and Kurta’ with Gamcha and for women the popular dress is ‘Muga’ which also called ‘Mekhela Chadar’
DANCE: Bihu
Language of Assam: The people of Assam speak the language Assamese. It is an Eastern Indo-Aryan language and is also the official language of the state.
4. BIHAR Food of Bihar: Bihari cuisine lies somewhat between North and East India. The meals are predominantly vegetarian as there is a strong influence of Buddhism and Hindu values of non-violence on the region. However, due to the presence of many rivers abundant in fresh water fish, there are sections of the population that eat non-vegetarian food items.
Some of the most popular Bihari dishes are Chokha, Sattu Paratha and Bihari Fish Curry.
Dress of Bihar: The traditional dresses of Bihar for mens are Dhoti, Kurta and Gamchha, and women it is Saree and Choli tops.
Dance of Bihar: The common folk dances of Bihar include:
Jhijian Dance: This a form of folk dance of Bihar where women sing and dance to appease Lord Indra.
Language of Bihar: Bihari is the collective name given to the different languages spoken in the region. Some of the common dialects spoken in Bihar include Maithili, Bhojpuri, Magahi, Angika etc. Hindi is the official language and also the medium of instruction in many schools in Bihar.