List of seeds used as spices
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- Cardamom. There are two kinds of cardamom used in Indian cooking: green and black. ...
- Clove. Clove is a common spice in Indian cooking and its anise notes are easily recognizable in many Indian preparations. ...
- Cassia bark. Cassia bark is an interesting spice. ...
- Black pepper. ...
- Cumin. ...
- Coriander. ...
- Nutmeg and mace. ...
- Mustard seeds
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