List out five uses of Bacteria
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Lactobacilus bacteria is used for curdling of milk (formation of curd from milk). It converts the milk sugar (lactose) into lactic acid, giving the sour taste to the curd.
Certain bacteria like Acetobacter ferment fruit juices into vinegar (acetic acid).
Tanning of leather: Certain bacteria are used in curing of animal hides and skin.
Retting of fibres: Jute fibres are separated and made softer by the use of bacteria.
Formation of compost and manure: Cow dung, horse dung and agricultural wastes are subjected to bacterial action which causes their decay and produce very useful manure.
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food processing
fibre ratting
pest petrol
digestion
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