Question

List out producers consumers and decomposers you observed in your agricultural field or school garden

Answer 1

The producers are plant a food chain always starts with plant, then comes the consumers they are tiger, lion, frog,rabbit etc., then comes the micro-organisms

Answer 2

Producers are any kind of green plant. Green plants make their food by taking sunlight and using the energy to make sugar. The plant uses this sugar, also called glucose to make many things, such as wood, leaves, roots, and bark. ... Consumers have to feed on producersor other consumers to survive.

Plants-eaters (herbivores) – These are consumers who eats plant leaves, flowers, stems, roots and etc. Some of the few examples of herbivores are carabao, horses and goats. Plant-eaters are vegetarian animals so meaning they do not eat meat of other animals.

Flesh-eater (carnivores) – These are animals that eat meat of other animals and some examples of carnivorous animals are dog, snake and hawk. They don’t eat plants but only eat meat of the animals. It comes from the Greek word “Carni” which means meat and the other means eaters.

Variety-eaters (Omnivores) –These are consumers who actually eat either plants or animal meats. Some examples of omnivorous animals are rat, chicken and man that eat both plants and animals.