list out some advantages of pressure
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Explanation:
Answer:Here are the six top benefits of pressure cooking:
Foods retain most of their nutrients and are tastier. ...
Saves energy. ...
Saves time in preparing meals. ...
The kitchen is cooler. ...
Less cleaning is required. ...
Pressure cookers can also be used to preserve food.
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Answered by
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Answer:
- it saves time
- it makes us focus
- it preserves our interest.
hope it will help
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