list protective food components
Answers
Answered by
0
Explanation:
Protective components of food are
Minerals, vitamins and water.
Minerals, carbohydrate and proteins.
Minerals, carbohydrate and fats.
Vitamin, water and carbohydrate.
Answered by
1
Explanation:
protective components of food are ÷
(1) Minerals , vitamins and water.
(2) Minerals , carbohydrate and protein.
(3) Minerals , carbohydrate and fats.
(4)vitamins , water and carbohydrate.
this is right answer.
because u can make me brainlist.
Similar questions