list the functions of our tongue
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Explanation:
The tongue is vital for chewing and swallowing food, as well as for speech. The four common tastes are sweet, sour, bitter, and salty. A fifth taste, called umami, results from tasting glutamate (present in MSG). The tongue has many nerves that help detect and transmit taste signals to the brain.
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Answer:
1 digestion begins with the help of tongue
2 it helps in tasting
3 helps in speaking
4 transmits taste signal to brain
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