List the national and international food standards.
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List national and international food standard
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National and International food standards:
Any food must adhere to national standards to meet sanitary and health aspects of a nation. This requirement is necessary to regulate the malnutrition and hygienic conditions of a nation. Each country has a different rule and framework to test the eligibility of food.
The food that is not adulterated, and preserved properly, is exported to other countries. From packaging, the food to the preservation of its colour and components are taken care of with great importance while exporting the food to other countries.
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