Question

List the wide variety of food that causes allergic reactions.​

Answer 1

milk.

eggs.

peanuts.

tree nuts.

fish.

shellfish.

some fruit and vegetables.

Answer 2

Answer:

Explanation:

While any food can cause an adverse reaction, eight types of food account for about 90 percent of all reactions:

Eggs

Milk

Peanuts

Tree nuts

Fish

Shellfish

Wheat

Soy