List various modes of spread of communicable disease and their preventions measure
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when an infectious agent enters a receptive portal, i.e., through direct contact as: touching, kissing, biting, or projecting air droplets by sneezing, talking, spitting, coughing.
occurs when an infectious agent is deposited on contaminated objects or materials, i.e., toys, soiled clothes, bedding, cooking or eating utensils, food, water.
Prevention
a. Enforcing immunization laws and practicing universal precautions/ bloodborne pathogen procedures according to School Board policies, and OSHA regulations.
b. Ongoing health education relating to disease prevention, hygiene measures for students, families and school personnel.
c. Implementing good hand washing procedures.
d. Implementing case isolation and effective treatment.
occurs when an infectious agent is deposited on contaminated objects or materials, i.e., toys, soiled clothes, bedding, cooking or eating utensils, food, water.
Prevention
a. Enforcing immunization laws and practicing universal precautions/ bloodborne pathogen procedures according to School Board policies, and OSHA regulations.
b. Ongoing health education relating to disease prevention, hygiene measures for students, families and school personnel.
c. Implementing good hand washing procedures.
d. Implementing case isolation and effective treatment.
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