Long Answer no. 1.
How does plants take in food water and Minerals?
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Water and mineral nutrients are absorbed by roots from the soil. Nutrients are transported along with water to the entire plant via the vascular tissue called xylem. ... Transpiration generates a force which pulls up water absorbed by the roots from the soil, to reach the stem and leaves.
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Plants absorb nutrients and water through their roots, but photosynthesis — the process by which plants create their fuel — occurs in the leaves. ... Sap is the mix of water and minerals that move through the xylem. Carbohydrates move through the phloem.
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