Business Studies, asked by jamaidahapas, 6 months ago

made from beating egg whites and sugar?

Answers

Answered by theintelligent99
0

Answer:

from beating egg whites and sugar?

Answered by mahek77777
30

Whipping eggs (whole and/or yolks only or whites only), usually with sugar, is called the EGG FOAMING METHOD. Beaten eggs are one of the keys to success in making UNSHORTENED (FOAM) CAKES, such as Angel Food, Sponge or Chiffon Cakes.

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