Science, asked by kulvinder1, 1 year ago

madhus mother had put a handful of grains in a vessel containing water Madhu observed that some grains started floating and the rest of them sank which of the grains should be used for cooking and why

Answers

Answered by Gunjugenius
17
the grains which sanked are used for cooking....
because they are healthy as they do not float on water....the grains floating on water are hollow that is why they are not used in cooking...

hope it helps.. :)
Answered by Anonymous
11
hiii!!!

here's ur answer...

the grains which sank in the vessel should be used for cooking. as the grains which are floating on the water, they are damaged and therefore they don't have any sufficient nutrients and also not healthy. whereas the grains which sank in water have all the sufficient nutrients that should be in it. so her mother should cook the sank grains.

hope this helps..!
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