Science, asked by chandelgomatisingh, 5 months ago

main five components of food Very easy question really​

Answers

Answered by Rosalie14
2

Answer:

carbohydrates

fats

proteins

vitamins

minerals

Answered by neelaaruna2020
1

Explanation:

Our cells need energy (calories) to function. The energy components of food include: carbohydrates (sugars and starches) proteins.

...

The non-energy components include:

vitamins.

minerals.

dietary fibre.

water.

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