make a chart on important components of food along with their functions
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Explanation:
The major components of feedstuffs are moisture, lipids, protein, fibre, carbohydrate, minerals and vitamins.
1 Moisture. Moisture (water) is an important diluent of the nutrients in feedstuffs.
2 Lipids and Fatty Acids.
3 Proteins and Amino Acids.
4 Carbohydrate.
5 Energy.
6 Minerals 4/
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